Leyla Weighs In: Artificial Sweeteners
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Nutritionist Leyla Muedin tackles this listener question: "I know we should avoid wheat in breads, cookies, etc., but what about wheat products with nutritional value like wheat germ?" Plus, maternal low-dose aspartame and stevia consumption alters metabolism and gut microbiota in rats and their offspring. Subscribe to the Intelligent Medicine Podcast for Free from your Favorite Podcast Provider
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