![logo](https://dev.drhoffman.com/wp-content/themes/drhoffman/images/logo.gif)
![Plus 1](https://dev.drhoffman.com/wp-content/themes/drhoffman/images/small-logo.gif)
To subscribe directly, copy and paste this URL into your favorite RSS reader:
http://www.drhoffman.com/feed/articlerss
Sulforaphane is one of the most exciting nutrients in the integrative medicine armamentarium, harnessing the chemo-preventive benefits of cruciferous vegetables. It is no mere fad—its value is substantiated by numerous scientific studies. Young broccoli and cauliflower sprouts are…read more
Categories:Alzheimer's Disease and Memory Problems Alzheimer’s Autism Cancer General Nutrition Parkinson's Disease Stroke and TIAs Supplements
Oh but wouldn’t it be great if it were true? I have the study in hand so let me break it down for you: As reported in Nutrition & Diabetes, this observational study’s objective was to examine any…read more
Categories:Nutrition and Weight
Today, take a moment to consider these five amazing facts about Alzheimer’s Disease. How many did you know before reading? Alzheimer’s is preventable. More than 50% of Alzheimer’s cases can be prevented with specific attention to certain modifiable…read more
In Part One of this article, I discussed some of the limitations of Ancestry.com and 23andMe. So, wanting to take a deeper dive into my genetic traits, I crunched the raw data I’d received using several services which…read more
Categories:General Medicine
Q: It seems like the phrase “gluten free” is everywhere these days, and I hear a lot about gluten sensitivity/intolerance and celiac disease. Are these the same thing? And if not, what’s the difference between celiac disease and gluten…read more
Categories:Gluten Sensitivity
Last year, I recorded a podcast exploring the potentials and limitations of personalized genetic testing. Recently, your intrepid science investigator (me!) submitted saliva and stool samples as kind of a science fair project; I test-drove some of the…read more
Categories:General Medicine
In previous installments of this series on GERD we’ve discussed the many downsides of acid-blocking medications and why just treating acidity doesn’t get to the root cause of reflux symptoms. We’ve also tackled the question of how diet…read more
Categories:GERD Probiotics Supplements
Q: My BMI is 19.8 but my waist-to-hip ratio is .96. My body fat percentage as measured in a health club ranges from 38 to 40 percent! My doctor said it’s hereditary—both my mother and grandmother carried weight around…read more
Categories:Obesity
For over 3,000 years, tea has been used as a medicinal beverage. Now modern science has discovered that a special type of tea, oolong, may offer unique anti-allergic benefits. Oolong tea is made from partially fermented tea leaves,…read more
Categories:Allergy Inflammation
In last week’s article, I outlined some of the downsides of PPIs (proton pump inhibitors)—powerful acid-blocking drugs used to treat GERD (gastro-esophageal reflux disease). These include Nexium, Prilosec, Protonix, Aciphex, Zegerid, Dexilant, and Prevacid. These drugs are cash…read more
Categories:GERD Inflammation
Though we think of declining estrogen as the hallmark of menopause, it's actually common for…
Up to 12 percent of Americans have ulcers at some point in life. Peptic ulcers…
Gallbladder disease is a modern illness. An estimated 20 million Americans have gallbladder disease. The…
Q: My mother is otherwise healthy, takes no medications and walks daily for exercise, but she…
More mask misdirection (and some possible clarity): I’m finally getting a handle on this mask…
We are living in unprecedented and unpredictable times. It seems every day brings new recommendations…