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The Benefits of Natural Agriculture, Part 2
August 9, 2016
Dr. Hoffman continues his conversation with The Dirt Doctor, Howard Garrett, one of the nation’s leading organic gardening proponents. Click HERE for part 1.
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Intelligent Medicine Radio Show for August 6, Part 1
August 8, 2016
With the Olympics on, athletes need to be thinking about vitamin D; Exercise results in larger brain size and decreased dementia risk; Extreme Eating Awards spotlight hazardous "value meals"; Lawsuits target makers of acid-blocker drugs for kidney failure risk; Berberine quells symptoms of Irritable Bowel Syndrome; Which is better for inflammation--EPA or DHA? Click HERE for part 2. Click HERE for articles and resources relating to this podcast episode.
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Intelligent Medicine Radio Show for August 6, Part 2
Why don't doctors prescribe fish oil for all heart attack patients? When is osteoporosis too far advanced to respond to natural treatment? Sedentary lifestyle plus high-carb diet is a recipe for disaster; Vitamin C should be prescribed to all heart surgery patients to prevent post-op atrial fibrillation; It takes an hour of exercise to offset the harmful effects of sitting all day at work; Why do the Amish suffer from so few allergies? Click HERE for part 1. Click HERE for articles and resources relating to this podcast episode.
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Intelligent Medicine Radio Show for July 30, Part 1
August 1, 2016
New study suggests why it might be hard for humans to achieve interstellar space travel; Consumer Reports' expose’ on “Harmful Supplements”—another epic fail; Curcumin and silimarin give "1-2 punch” to cancer; FDA issues warnings on “floxin” antibiotics; Despite 2012 call to action at the London Olympics, world-wide pandemic of physical inactivity persists, costs international community $67.5 billion; Natural treatment of osteoarthritis. Click HERE for part 2. Click HERE for articles and resources relating to this podcast episode.
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Foundational Nutrition, Part 1
July 28, 2016
Today we do a deep-dive on Foundational Nutrition with Jerilyn Swindle, health educator for Nordic Naturals. Nordic is embarking on a community-oriented project, “Buy a Bottle, Help Us Build a Playground.” What is Foundational Nutrition? How are healthy fats beneficial to the cells? How to achieve Omega 3:6 balance? What diseases arise from relative deficiency of Omega 3 fatty acids? How can vegetarians get EPA and DHA without eating fish or taking fish oil pills? What about krill oil? Why is rancid fish oil so harmful? How can consumers be assured their fish oil isn’t spoiled? Which is a better form of fish oil: ester vs. triglyceride? What role does the microbial ecosystem play in maintaining a healthy immune system? Click HERE for part 2.
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Foundational Nutrition, Part 2
Dr. Hoffman continues his conversation with Jerilyn Swindle, health educator for Nordic Naturals. Click HERE for part 1.
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Intelligent Medicine Radio Show for July 23, Part 1
July 25, 2016
Q: How much fat is it OK to eat? A: A lot; Natural support for pain syndromes; Fish oil promotes colon cancer survival; Flax lignans block prostate cancer growth; Statins tied to lung damage in smokers; Stem cells—are they ready for prime time? A patient develops unusual cancer of the spine as a result of "stem cell tourism”; Old amphetamine-like drug fuels killing frenzy of Islamic terrorists. Click HERE for part 2. Click HERE for articles and resources relating to this podcast episode.
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Intelligent Medicine Radio Show for July 23, Part 2
Sulforaphane for cancer chemoprevention, neurodegenerative disease, and autism; What supplements are compatible with heart stents? Rancid fish oil fed to pregnant rats ups death rate in offspring, prompts metabolic syndrome in mothers; How to assure quality in your fish oil brand selection; Neti pot beats steam for sinus relief; Gap in access to healthcare grows, reversing a trend toward equality; Use of Tylenol, anti-anxiety meds curtails empathy: “I don’t feel your pain!” Click HERE for part 1. Click HERE for articles and resources relating to this podcast episode.
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The Benefits of Aged Garlic Extract, Part 1
July 7, 2016
Does aging make garlic better? That’s the headline in a recent edition of the Wall Street Journal which prominently features Kyolic Aged Garlic Extract. Jay Levy, Director of Sales for Wakunaga America, dishes on the benefits of Aged Garlic Extract. Over 750 studies have been performed on this unique Kyolic ingredient. Benefits have been seen for retarding the accumulation of atherosclerotic plaque, as well as for optimizing blood pressure within normal limits. Studies have confirmed that Aged Garlic Extract is compatible with many prescription cardiovascular medications. Additional benefits have been seen for supporting immunity in infectious diseases and cancer. What’s the history behind Aged Garlic Extract's discovery? How is it manufactured? What’s the optimal daily dosage? How does it differ from ordinary garlic extracts? What are the unique properties of S-allyl cysteine (SAC)? Why is allicin not present in Kyolic? Jay Levy reviews the wide selection of Kyolic formulations now available. Click HERE for part 2.
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The Benefits of Aged Garlic Extract, Part 2
Dr. Hoffman continues his conversation with Jay Levy, Director of Sales for Wakunaga America, on the benefits of Aged Garlic Extract. Click HERE for part 1.
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