Chicken salad dressing

[sharethis]

By Dr. Ronald Hoffman

Makes 1 1/2 cups

1 cup macadamia nut oil
1/4 cup white balsamic vinegar (lemon juice would do, too)
1 tablespoon Pommery mustard
1/4 cup scallions, white part only, chopped
Salt
Black pepper, freshly ground




Combine all the ingredients in a stainless steel bowl and mix well.



Courtesy of Dr. Fred Pescatore and Jeff Harter. The Hamptons Diet Cookbook.
Hoboken, NJ: John Wiley & Sons, Inc.; 2006.
ORDER THE HAMPTONS DIET COOKBOOK from AMAZON.COM

Related Recipe

Facebook Twitter YouTube RSS Stitcher Apple Podcasts

  • Estrogen dominance syndrome

    Though we think of declining estrogen as the hallmark of menopause, it's actually common for…

  • Ulcers
    Ulcers

    Up to 12 percent of Americans have ulcers at some point in life. Peptic ulcers…

  • Gallbladder disease

    Gallbladder disease is a modern illness. An estimated 20 million Americans have gallbladder disease. The…

featured product


NTFactor® with D3/K2 is a tasty, chewable wafer that helps restore your energy,* reduces fatigue*, and gives the additional benefit of vitamin D3 and K2 supplementation.

Recent studies have suggested that up to 50% of adults and children worldwide are vitamin D deficient. Vitamin D has multiple roles in the body, including:

  • Maintaining the health of bones and teeth*
  • Supporting the health of the brain and nervous system*
  • Supporting the health of the immune system*
For a limited time, you can get 20% off NTFactor® with D3/K2 at NTFactor.com with code: D3SUPPORT

More...

TWITTER